14.5% 100% Cabernet Franc Handpicked / naturally fermented / unfiltered / unfined Barrel aged for 18 months in neutral oak. No more than 20ppm sulfite added before bottling. 45 cases produced. Grapes from Dubrul Vineyard, Columbia Valley AVA Tasting notes – Mineral driven with herbaceous nose, tastes fruit forward with earth, smoke, and black pepper -Modern Nature