6.5%
We got together with our friends from across the pond @stigbergetsbryggeri to create a wonderful new stout that we added a touch of freshly roasted coffee and vanilla to. We blended a complex array of crystal, chocolate, and roasted malts with malted and golden naked oats to create a full bodied yet quaffable base stout and then we layered in Sumatran Puju coffee from @thepuffcoffee and a touch of Madagascar vanilla to top it off
-Living Haus
